Impeccable Taste
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Friday, October 29, 2010
Monster Cookies
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Quick! There is only 2 days left until Halloween and you have to make these cookies! Halloween is the best excuse to make these peanuty,...
Wednesday, October 27, 2010
Tuna Antipasto Salad
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This is a twist on the classic Italian Antipasto Salad. We do a lot of twisting around here, and subbing and switcheroos...that's how...
Sunday, October 24, 2010
Spiders
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Our street is pretty quiet. On Halloween we only get a handful of trick or treaters if we're lucky. It's usually a pretty dull ...
Friday, October 22, 2010
Maple Granola Brittle
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This is a new recipe for me. I knew I'd be into it. I am a big fan of both maple granola and any kind of brittle (although I recentl...
Wednesday, October 20, 2010
Café Salad with Apple, Cheddar Bundles and Walnuts
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Are you scared of working with phyllo dough? A lot of people are. Don't beleive the hype...it's a cinch once you get the hang of...
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